Joanna Gaines

AN INSTANT NEW YORK TIMES BESTSELLER

Imagine if all the worn-out, untrue, painful chapters of our lives started to quiet, and the beautiful, unique pieces of who we are were to rise. Imagine if the stories we tell brought us back to our true selves, back to one another. Imagine if they spoke of how we loved and lost and tried our best. How we saw it all, even the parts that hurt.

Joanna Gaines'

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"In Homebody: A Guide to Creating Spaces You Never Want to Leave, Joanna Gaines walks you through how to create a home that reflects the personalities and stories of the people who live there. Using examples from her own farmhouse as well as a range of other homes, this comprehensive guide will help you assess your priorities and instincts, as well as your likes and dislikes, with practical steps for navigating and embracing your authentic design...

Joanna and the kids chronicle the adventures of starting their own family garden. From failed endeavors, obstacles (bunnies that eat everything!), and lessons learned, the Gaines family shares how they grew a happy, successful garden. As it turns out, trying something new isn't always easy, but the hardest work often yields the greatest reward.

""I thought I'd found myself in a world that, in order for me to fit into it, I had to fold myself up and break myself down. But it's a tight squeeze in a box that's only good for hiding."--Joanna Gaines"--

At the end of the day, it's gathering around the table and sharing a meal with the ones you love that make time spent in the kitchen worthwhile. Joanna Gaines--cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author--brings us her third cookbook filled with timeless and nostalgic recipes--now reimagined--for today's home cook. Whether it's in the making, the gathering, or the tasting of something...

At the end of the day, it's gathering around the table and sharing a meal with the ones you love that make time spent in the kitchen worthwhile. In her second Magnolia table book Gaines starts from scratch, creating new recipes and trying updates on classic recipes for meals, snacks, and desserts. She believes that cooks should try, taste, and then either toss away or fall in love. That's how new recipes become family favorites. -- adapted from...