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(0)Gary Goss
Author
Pub. Date
2021.
Edition
First edition.
Language
English
Description
Explore the joys of cooking with children while enjoying some delicious seasonal soups!
Soup is delicious in every season, and this delightful cookbook includes more than thirty recipes for fall, winter, spring, and summer soups, as well as related recipes for bread, salads, and snacks.
Using tasty ingredients and winning combinations, Chef Gary Goss proves that even beginning chefs can create scrumptious soups! Recipes are charmingly named: "You...
Author
Pub. Date
[2006]
Language
English
Description
Most young children consider the local supermarket the source for their food, and quite logically so. Urban children are especially uninformed when it comes to knowing what food looks like in its natural state: that French fries start as potatoes growing underground, that bread begins as grain on stalks in wheat fields, or that maple syrup is drawn from trees. This photo essay takes a look at a variety of childhood favorites, tracing different kinds...
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