Susanna Tee
1) Cupcakes
Author
Pub. Date
2006.
Language
English
Description
"Small, yet perfectly formed, who can resist the tempting treat that is the cupcake? Adored by adults and children alike, these classic little cakes know few boundaries. Whether topped off with silver balls or pink candied flowers, this inspiring collection of recipes proves there really is a cupcake for every occasion."--Back cover.
Author
Pub. Date
2021.
Edition
[New and updated edition].
Language
English
Description
Chef Emma Macdonald discusses and provides recipes for canning and preserving food.
Sustainable, low-waste and delectable, preserved food is indispensable to any modern kitchen. Macdonald and Tee show you how to make the most of any hedgerow-foraged bounty, allotment gluts or leftovers. They cover time-honoured concoctions, as well as some modern combinations that will make your gift of homemade jam or chutney gratefully received. -- adapted from...
Author
Pub. Date
[2017]
Language
English
Description
"Do you want to GROSS OUT your friends? Do you like making people LAUGH? Would you like to throw the best HALLOWEEN party? THIS BOOK IS FOR YOU! Inside you'll find all the best recipes for foods that LOOK DISGUSTING but are actually DELICIOUS! From (fake) rotten eggs to big green (fake) boogers, these recipes are sure to make the grossest, most disgusting (but completely harmless and totally delicious) foods ever! BUT WAIT, THERE'S MORE! Included...
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