At the table : food and family around the world
(Book)
Contributors
Albala, Ken, 1964- editor.
Published
Santa Barbara, California : Greenwood, an Imprint of ABC-CLIO, LLC, [2016].
Format
Book
ISBN
9781610697378 (alk. paper), 1610697375 (alk. paper)
Physical Desc
xvii, 342 pages ; 26 cm
Status
Description
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More Details
Published
Santa Barbara, California : Greenwood, an Imprint of ABC-CLIO, LLC, [2016].
Language
English
ISBN
9781610697378 (alk. paper), 1610697375 (alk. paper)
Notes
Bibliography
Includes bibliographical references and indexes.
Description
What's for dinner? Not just in America, but around the world? And how is it cooked, what's the historical significance of that food, how is it served and consumed, and who gets to clean up? This book provides fascinating insight into how dinner is defined in countries around the world.--AMAZON.
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Copies
Location | Call Number | Status |
---|---|---|
Chatham Borough-Chatham Township Library - Adult Nonfiction | 394.12 AT | Available |
Morristown-Morris Township Library - Adult Nonfiction | 394.12 AT | Available |
Subjects
LC Subjects
OCLC Fast Subjects
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Citations
APA Citation, 7th Edition (style guide)
Albala, K. (2016). At the table: food and family around the world . Greenwood, an Imprint of ABC-CLIO, LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Albala, Ken, 1964-. 2016. At the Table: Food and Family Around the World. Greenwood, an Imprint of ABC-CLIO, LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Albala, Ken, 1964-. At the Table: Food and Family Around the World Greenwood, an Imprint of ABC-CLIO, LLC, 2016.
MLA Citation, 9th Edition (style guide)Albala, Ken. At the Table: Food and Family Around the World Greenwood, an Imprint of ABC-CLIO, LLC, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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