All about vegetarian cooking
(Book)

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Average Rating
Published
New York : Scribner, [2000].
Format
Book
ISBN
0743202090 :
Physical Desc
128 pages : illustrations (some color) ; 27 cm.
Status

Description

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Published
New York : Scribner, [2000].
Language
English
ISBN
0743202090 :

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Copies

LocationCall NumberStatus
Bernardsville Public Library - Adult Nonfiction641.5636 ROMAvailable

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Citations

APA Citation, 7th Edition (style guide)

Rombauer, I. S., Becker, M. R., & Becker, E. (2000). All about vegetarian cooking . Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Rombauer, Irma S., 1877-1962, Marion Rombauer. Becker and Ethan. Becker. 2000. All About Vegetarian Cooking. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Rombauer, Irma S., 1877-1962, Marion Rombauer. Becker and Ethan. Becker. All About Vegetarian Cooking Scribner, 2000.

MLA Citation, 9th Edition (style guide)

Rombauer, Irma S., Marion Rombauer Becker, and Ethan Becker. All About Vegetarian Cooking Scribner, 2000.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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