Cake mix : learning to love all your ingredients
(Book)
Author
Contributors
Lewis, Victoria, illustrator.
Published
[Ashland, Ohio] : Paw Prints Publishing, [2023].
Format
Book
ISBN
9781223186429, 1223186423
Physical Desc
1 volume (unpaged) : color illustrations ; 23 x 29 cm
Status
Description
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More Details
Published
[Ashland, Ohio] : Paw Prints Publishing, [2023].
Language
English
ISBN
9781223186429, 1223186423
Notes
Description
When a young mixed-race girl named Remy encounters for the first time the intrusive question, "What are you?", it sends her on a journey towards self-acceptance. Feeling confused about where she belongs, Remy learns about ethnicity and what it means to be mixed by doing her favorite activity with her mother--baking a cake! Remy discovers being mixed is something to be proud of. When she returns to school, Remy shares with her classmates the importance and deliciousness of celebrating different backgrounds.
Target Audience
Ages 5-8.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Roxbury Library - Juvenile Fiction - Picture Books | PICTURE BOOK LIGHT PURPLE HERNANDEZ | Available |
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Hernandez, M., & Lewis, V. (2023). Cake mix: learning to love all your ingredients . Paw Prints Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hernandez, Mikki and Victoria, Lewis. 2023. Cake Mix: Learning to Love All Your Ingredients. Paw Prints Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hernandez, Mikki and Victoria, Lewis. Cake Mix: Learning to Love All Your Ingredients Paw Prints Publishing, 2023.
MLA Citation, 9th Edition (style guide)Hernandez, Mikki,, and Victoria Lewis. Cake Mix: Learning to Love All Your Ingredients Paw Prints Publishing, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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