Sankofa : a culinary story of resilience and belonging
(Book)
Author
Contributors
Published
New York : Penguin Workshop, 2023.
Format
Book
ISBN
9780593385944
Physical Desc
1 volume (unpaged) : color illustrations ; 29 cm.
Status
Description
Loading Description...
More Details
Published
New York : Penguin Workshop, 2023.
Language
English
ISBN
9780593385944
Notes
Description
Tasked with bringing a potluck lunch to school, Kofi learns the significance of food in his Ghanaian heritage as his grandfather unravels tales of resilience in the face of hardship. Includes a Jollof rice recipe.
Target Audience
Ages 4-8.,Penguin Workshop.
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Hunterdon County Library Headquarters - Juvenile Fiction - Picture Books | E ADJEPONG | Checked Out |
| Hunterdon North County Branch - Juvenile Fiction - Picture Books | E ADJEPONG | Available |
| Lake Hiawatha Library - Juvenile Fiction - Picture Books | PICTURE BOOK ADJEPONG | Available |
| Roxbury Library - Juvenile Fiction - New | PICTURE BOOK BLUE ADJEPONG | Checked Out |
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Adjepong, E., & Watkins, L. (2023). Sankofa: a culinary story of resilience and belonging . Penguin Workshop.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Adjepong, Eric and Lala, Watkins. 2023. Sankofa: A Culinary Story of Resilience and Belonging. Penguin Workshop.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Adjepong, Eric and Lala, Watkins. Sankofa: A Culinary Story of Resilience and Belonging Penguin Workshop, 2023.
MLA Citation, 9th Edition (style guide)Adjepong, Eric,, and Lala Watkins. Sankofa: A Culinary Story of Resilience and Belonging Penguin Workshop, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.