Fast food! gulp! gulp!
(Book)
Author
Published
Boston : Houghton Mifflin Company, 2001.
Format
Book
ISBN
0618141898
Physical Desc
32 pages : color illustrations ; 24 cm
Accelerated Reader
IL: LG - BL: 1.7 - AR Pts: 1
Lexile measure
240L
Status
Morris County Library - Juvenile Fiction - Picture Books
EJ WABER, BERNAR
1 available
EJ WABER, BERNAR
1 available
Description
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More Details
Published
Boston : Houghton Mifflin Company, 2001.
Language
English
ISBN
0618141898
Accelerated Reader
LG
Level 1.7, 1 Points
Level 1.7, 1 Points
Lexile measure
240
Notes
Description
All kinds of foods are served faster and faster--until the cook has had enough!
Target Audience
240L,Lexile
Study Program Information
Accelerated Reader,LG,1.7,0.5,53910
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Morris County Library - Juvenile Fiction - Picture Books | EJ WABER, BERNAR | Available |
| Location | Call Number | Status |
|---|---|---|
| East Hanover Library - Juvenile Fiction - Picture Books | EJ WABER | Available |
| Montville Township Library - Juvenile Fiction - Picture Books | EJ WABER | Available |
| Mount Olive Library - Juvenile Fiction - Picture Books | EJ WABER | Available |
| Parsippany Library (Main Library) - Juvenile Fiction - Picture Books | PICTURE BOOK WABER | Checked Out |
| Raritan Public Library - Juvenile Fiction - Picture Books | E WAB | Available |
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Citations
APA Citation, 7th Edition (style guide)
Waber, B. (2001). Fast food! gulp! gulp! . Houghton Mifflin Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Waber, Bernard. 2001. Fast Food! Gulp! Gulp!. Houghton Mifflin Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Waber, Bernard. Fast Food! Gulp! Gulp! Houghton Mifflin Company, 2001.
MLA Citation, 9th Edition (style guide)Waber, Bernard. Fast Food! Gulp! Gulp! Houghton Mifflin Company, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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