Catalog Search Results
Author
Series
Pub. Date
2020.
Edition
Widescreen.
Language
English
Description
Award-winning Professor Ken Albala of the University of the Pacific takes viewers on a fascinating international journey through civilization across the ages and around the world, all through the lens of cooking. In 24 fascinating lectures, while he cooks, Dr. Albala welcomes viewers into his own home kitchen, encouraging them to explore unfamiliar cuisines as a type of gastronomic time travel that will allow them to get a taste of history like they₂ve...
90) Ramen heads
Pub. Date
[2018]
Language
日本語
Description
It follows Osamu Tomita, Japan's reigning king of ramen, as he reveals every single step of his obsessive approach to creating the perfect bowl of noodles. He is relentless in his search for the highest-quality ingredients, as are his competitors. This delicious documentary also profiles five other notable ramen shops, each with its own philosophy and flavor, which exemplify different aspects of the ramen world.
Pub. Date
[2014]
Edition
Special edition.
Language
English
Description
Chef Walter Staib, renowned chef and proprietor of the City Tavern Restaurant, recreates culinary heritage by cooking spectacular historic recipes over a hearth fire or in original locations across the globe. In season six, Chef Staib visits Ben Franklin's London house and prepares Franklin's favorites, he takes to the waters at the Jefferson Pools in Hot Springs, Va., sails the L'Hermoine from France and cooks a French feast in honor of Lafayette,...
Pub. Date
[2019]
Language
Español
Description
The much-honored Spanish restaurant elBulli, which closed in 2011, was once considered the best in the world, but this intriguing foodie documentary reveals a rival - a sibling rival, that is. While elBulli's head chef Ferran Adria was proclaimed a genius, it seems that behind the scenes simmering wasn't confined to stockpots. Over a four-year period, filmmakers Collado and Loomis follow the story of Ferran's former partner and co-chef, younger brother...
Pub. Date
[2009]
Edition
Widescreen edition.
Language
English
Description
An evil mastermind with an addiction to egg salad, sadistic double crossers, gorgeous girls ready for loving, and a weird marriage between a cobra and a chicken! Only one man is daring, clever and sexy enough to take on this kind of mission: superspy Phil Moscowitz
Pub. Date
[2017]
Language
English
Description
Vivian hits the road in a food truck to support her first cookbook, a 500-page 'culinary love letter'. While on the road, she discovers Jefferson's small batch whiskey in the heart of Bourbon County, fishes for trout at a farm in the North Carolina mountains, and prepares peppers at a clandestine gathering for chefs in the Virginia hills.
Pub. Date
[2007]
Language
English
Description
Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. This special collection also includes independent reviews of indispensable kitchen equipment, and recommendations for supermarket staples from chocolate and white wine vinegar to inexpensive steaks and tomato paste.
100) Fast food nation
Pub. Date
[2007]
Language
English
Description
When a marketing executive for a huge burger chain finds a nasty secret ingredient in their burger recipe, he goes to the ranches and slaughterhouses of Colorado to investigate and finds that the truth is sometimes difficult to swallow.
Interlibrary Loan
Didn't find what you need? Items not owned by Main Library Alliance members might be available in other libraries across New Jersey. You can search JerseyCat and place a request for the item to be sent to your library.
If your library doesn't permit JerseyCat requests or the item can't be found, you can also contact your library for assistance.Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request